Job Reference


Job Title

Chef De Partie


We are currently working with a Beautiful 4AA red star country house hotel in North Yorkshire. We are currently seeking a chef de partie to join the vibrant brasserie kitchen team that pride themselves on their accomplishments and food style.
The food style utilises the best quality ingredients available cooked using modern techniques some of the produce is grown in the kitchen gardens. The hotel has won numerous awards and is one of the premier dining venues in Yorkshire.
The kitchen brigade work 4 and a half day over 7 split shifts, in a busy and exciting brasserie setting.
Overall we are looking for a self-motivated forward thinking individual to join this already successful brigade

Candidate Role

  • Assist in the daily running of all sections of the kitchen
  • Work with the senior team to develop the overall running of the kitchen
  • Assume joint responsibility for the overall running of designated sections throughout the kitchen
  • Maintain strict health, safety and hygiene protocols
  • Ensure consistency in your work
  • Participate in daily food prep and cooking in service
  • To maintain all hygiene and safety standards with emphasis on health and hygiene.
  • To produce and deliver high quality food to our customers, in accordance to the standards agreed.
  • To assist the senior chefs by being creative, flexible and proactive in reviewing menu content and product standards.

Candidate Specification

  • Must have experience in fine dining with fresh food background
  • Great team player
  • Passionate and enthusiastic
  • A strong, experienced demi chef de partie would be considered
  • Have a keen eye for detail
  • Excellent communication skills are essential
  • Liaise with senior chefs on all matters regarding food service and maintaining standards
  • Develop junior members of the team
  • Uphold all health and safety legislation in accordance with requirements 
  • Have excellent organisational skills
  • A Commie with the right attitude would be considered

The Employer

  • Modern British cooking
  • Kitchen gardens
  • Nationally renowned hotel
  • Stunning location

Candidate Benefits

  • Multi-award winning team
  • Modern cookery to the highest standards
  • Outstanding opportunity to learn
  • Working with only the best produce
  • Live inn available

Extra Information

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.


At Chefs for Chefs recruitment, we take your job application seriously and thank you for your interest. However, due to the volume of applications we receive we are only able to contact those candidates who match the criteria for the position advertised.


If you have not heard back from us within 72 hours, then unfortunately your application has been unsuccessful this time. However, we would welcome you to apply for other roles we may have posted in the future.


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